Intro
A bakery ordered and took delivery of a tanker of flour, only to find that not all the flour would fit into the silo it was intended for. It was discovered that one of the load cells fitted to the silo had been severely damaged when a fork lift truck had hit the structure several weeks earlier. Returning the un-used flour back to the depot was a cost borne by the bakery.
However, the situation could have been much worse. If the damaged load cells continued to take the incorrect weight reading of the silo, there could have been less flour in the silo than the bakery actually thought. The bakery would have run out of flour which would have stopped production, resulting in thousands of pounds of lost revenue to the bakery in down-time.